Chinese Food
All Recipes
Chinese yam and pigeon soup
Pigeon meat is not only nutritious, but also has certain health care effect. It can prevent and cure many kinds of diseases. Pigeon meat was first used for dietotherapy in the Tang Dynasty. Pigeon meat is easy to digest. It has the functions of ... ...
Braised prawns
Shrimp meat has the characteristics of delicious taste and rich nutrition. It not only contains protein, calcium, but also contains rich vitamins. Shrimp skin has a higher nutritional value. It is more suitable for children and the elderly. Shri... ...
Shrimp kebab with cumin
Prawns have high tonic and medicinal value. According to Chinese medicine, shrimp tastes sweet, salty and warm. It has the functions of invigorating the Yang, benefiting the kidney, nourishing essence and promoting milk circulation. Anyone who h... ...
Stir fried diced chicken with soy bean
This dish is from my family. The proportion of peppers is more. If you can't eat spicy peppers, you can reduce the amount of peppers. Or you can change them into non spicy lantern peppers.
Korean kelp soup
I want to drink kelp soup, but it takes a long time to eat kelp and ribs soup according to the usual way at home. I often watch them make kelp soup in Korean dramas and Han Zongli and try to make it several times. This method is quite suitable f... ...
Braised pork with brown sauce
The most memorable one is the one that grandma secretly stuffed to me before she started cooking. -- solar eclipse - braised pork in brown sauce
Mushroom and rape in oyster sauce
Mushroom and rape are home-made dishes, but it's not easy to control the fire. Rape should be crisp but not soft. Mushroom should release its own taste and inhale the taste of auxiliary materials. But as long as you are careful, ordinary home-ma... ...
